Spain supplement 2024
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Comando G: The craft of Garnacha
An interview with the founders of project Comando G...
By Ines Salpico Last updated
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Spanish Garnacha: Panel tasting results
The delights of Spanish Garnacha...
By Beth Willard Last updated
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Top 20 Txakoli: The Basque Country’s classic white re-emerges
Txakoli spreads its wings anew...
By Beth Willard Last updated
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Wines and the man: Alvaro Palacios
The story of a mould-breaking legend...
By Sarah Jane Evans MW Last updated
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Priorat: An enthralling new wave arises
Spanish wine royalty redefined...
By Fintan Kerr Last updated
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Best-value white Rioja: 18 top bottles to try
Decanter’s Spain Regional Editor selects 18 of the best-value to try now...
By Ines Salpico Last updated
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Almudena Alberca MW: ‘A revolution is underway: Spain is at an exciting moment in its history’
The value of traditional varieties in Spain...
By Almudena Alberca MW Last updated
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Spain for foodies: Where to eat and drink now
Recently opened food and wine hotspots in Spain...
By Noah Chichester Last updated
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La hora del vermut: Six Spanish vermouths to try
An in-depth look at Spanish vermouth...
By Noah Chichester Last updated
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Better together – Spotlight on the Spanish cooperatives
Taking a look at the best performing cooperatives in Spain...
By David Williams Last updated