Tesco, Finest Pedro Ximénez, Jerez, Spain
(at Menier Penthouse, London, 16 Oct 2023)
Drinking Window: 2023 - 2025
If you don't have a sweet tooth, steer clear of this rich, dark and unctuous treat, which is dripping with barley sugar, raisined fruit and figgy flavours. With a whopping 370g/litre residual sugar, you only need the smallest of glasses, served slightly chilled – or pour a little over high quality vanilla ice cream for an easy dessert.
Finest Pedro Ximénez
100% Pedro Ximénez