Home Wine Grape Varieties Xarel-lo (white) Decanter Staff August 13, 2010 Earthy, undistinguished Catalan variety normally used as a blender in cava along with Parellada and Macabeo. Written by Latest Wine News Editors’ picks: Bonus tips on wines to watch – December 2025 Is America’s political instability hurting the wine industry? Six Swiss Syrah to convert the most die-hard Rhône lover DWWA winners tasting in the heart of South Korea Historic Santorini vineyards struggle against climate change and tourism