
Catharine Lowe
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The Barossa ValleyBy Catharine Lowe Last updated
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RieslingIs the market waking up to Riesling? If so, Eden Valley should be at the forefront of the revolution. CATHARINE LOWE reports
By Catharine Lowe Last updated
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Legends Barossa ValleyCATHARINE LOWE profiles the figures who, through a mixture of dedication and skill, have shaped and will continue to shape the winemaking landscape of the Barossa Valley
By Catharine Lowe Last updated
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Splendid Sardinia grapesCATHARINE LOWE discovers a fierce pride in indigenous grapes in Sardinia, and views the wine industry there through the eyes of Sella & Mosca, the island's largest privately owned producer
By Catharine Lowe Last updated
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Act of union: Grand Cru ChablisEstablished to defend and promote the status of grand cru Chablis, the Union des Grands Crus de Chablis has a lot to deliver to secure the trust of consumers and producers. CATHERINE LOWE reports.
By Catharine Lowe Last updated
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Adventures in VeronaSandro Boscaini of Masi, Valpolicella, is spearheading research into old grape varieties for new wines. CATHARINE LOWE reports .
By Catharine Lowe Last updated
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Italian Pinot GrigioTrendy, bland, but good with food. Is this the only role for Pinot Grigio? asks CATHARINE LOWE
By Catharine Lowe Last updated
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The Sweet Smell of Success: Austrian Sweet WinesThey have had a rough ride, but Austrian sweet wines are back with a vengeance, says CATHARINE LOWE
By Catharine Lowe Last updated
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The lure of the Languedoc provinceBy Catharine Lowe Last updated
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A day in the life with Dee Blackstock MW at Waitrose
By Catharine Lowe Last updated
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Mind bloc: HungaryBy Catharine Lowe Last updated
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Day in the life of a Burgundy grape pickerBy Catharine Lowe Last updated
