Fiona Beckett

Fiona Beckett

Fiona Beckett writes Decanter’s regular features on food and wine matching and runs the website matchingfoodandwine.com, which also includes pairings with beer, cocktails and other drinks. An award-winning journalist, Beckett has written regularly for many of the UK’s leading newspapers, including The Times, The Guardian and the Daily Mail. In 2002, she was nominated for The Food Journalist of The Year Award by the UK Guild of Food Writers. Beckett has written 15 books about food and wine, including How to Match Food and Wine, Cooking with Wine and Wine by Style.

Dean Street Townhouse

London restaurants: Dean Street Townhouse spearheads a nursery food revival

If you want to stay in central London there are few better locations than the ineffably cool Dean Street Townhouse hotel, the latest opening from the Soho House group.

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