
Lisa Riley
Lisa Riley joined the Decanter team in September 2021 and is editor of Decanter.com.
Before Decanter, she served as news & web editor of Harpers Wine & Spirits, previous to which she headed up the drinks section for The Grocer. She has over 15 years’ experience as a journalist writing for a range of key titles.
-

St-Emilion 2022 classification promotes Château Figeac to Premier Grand Cru Classé A
Celebration for the esteemed Château Figeac...
By Lisa Riley Published
-

Alsace wine leader André Hugel has passed away
He was an 11th generation member of the highly respected Hugel wine family in Alsace...
By Lisa Riley Published
-

New Zealand’s Craggy Range joins La Place de Bordeaux
The first New Zealand producer to join the historic network...
By Lisa Riley Last updated
-

EPI purchases Super Tuscan producer Isole e Olena
EPI has bolstered its presence in Tuscany by purchasing Chianti Classico estate Isole e Olena...
By Lisa Riley Published
-

Edmond de Rothschild Heritage purchases Central Otago winery Akarua
The deal includes 34.5ha under vine in the heart of the Bannockburn sub-region...
By Lisa Riley Last updated
-

Brad Pitt’s Rosé Champagne chosen for Oscars 2022
Fleur de Miraval will be the Champagne of the greatest stars of the silver screen...
By Lisa Riley Published
-

Château Lafon-Rochet appoints Christophe Congé as MD
Congé has for the past 22 years held the role of oenologist and wine operations manager across Château Lafite Rothschild and Château Duhart Milon...
By Lisa Riley Published
-

2022 harvest: Labour shortages and Omicron ‘serious’ concerns for New Zealand
Winemakers are hoping for a 'significantly larger' harvest this year...
By Lisa Riley Published
-

Big plans for Bolney as Wine GB welcomes acquisition
Copestick points to growth via the land available around the estate...
By Lisa Riley Last updated
-

The Wine Society improves provenance and quality of The Blind Spot
By Lisa Riley Published
-

Angélus withdraws from the next St-Emilion classification
Angélus becomes the third top estate to leave the 2022 classification...
By Lisa Riley Last updated
-

Tequila and liqueurs top of the shots
In the 12 months to 11 September this year, over one and a half million bottles of tequila were sold in Britain, up 36% on the same period the year before.
By Lisa Riley Published
-

Berry Bros & Rudd cuts packaging with capsule-free wine
Change is part of plan to reduce environmental impact, says merchant...
By Lisa Riley Last updated
-

Demand for NZ wine shows no sign of slowing
Exports rise in value, but a smaller 2021 vintage also means tighter supplies...
By Lisa Riley Published
-

Torres: ‘Climate change for viticulture is worse than phylloxera’
Spreading the word and recruiting as many new members as possible are key objectives for the IWCA
By Lisa Riley Published
-

Christmas alcohol set to cost an all-time high
The UK’s basket of Christmas booze is set to cost an all-time high this year with 43% of consumers’ cash going straight to the taxman.
By Lisa Riley Last updated
-

Liquid Icons unveils 73 auction lots in charity auction
Proceeds will go to the Gerard Basset Foundation...
By Lisa Riley Published
