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Bordeaux dry white wines to try this summer
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Top Sancerre 2015 wines – panel tasting
View the top five 2015 Sancerres from Decanter's September 2016 issue panel tasting...
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Sancerre: The French Pinot Noir you should be drinking
It’s high time to pay attention to the reds from Sancerre...
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Mamba awards 2018: Tasmania sparkles at Australian wine event
Tasmania wins top prizes at 13th awards...
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Billecart-Salmon launches new Champagne to mark 200 years
Limited edition Champagne for house's 200th birthday...
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Langton’s Classification: Australia’s fine wine ‘form guide’
Langton’s is an excellent barometer of Australian fine wine...
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New Zealand wines to try: Beyond Sauvignon
Branch out with your choices...
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What next? Move your New Zealand tastes to the next level
Discover some exciting wines away from the staples of Sauvignon, Pinot and Chardonnay...
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MWs versus Master Sommeliers: Who’s best at matching food with wine?
Find out who won the culinary duel...
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MWs vs MS Taste-off: Wine with Asian food
Who can match the best Australian wine with Asian food?
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MWs vs MS taste-off: Wines with steak and seafood
Can the MWs rescue some pride against the Master Sommeliers?
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Texture wins UK’s best restaurant wine list
London restaurant Texture claimed the honour of the UK's best wine list at the National Restaurant Awards last night.
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Abolish the term ‘second wine’, says Ornellaia winemaker
The winemaker for Bolgheri estate Ornellaia has said the term 'second wine' should be phased out to convince consumers that they are not just second best.
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Chablis battles rot to secure 2013 harvest
For Chablis winemakers who can manage rot in their vineyards, the 2013 harvest may yet yield some pleasantly surprising wines, say producers.
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Taylor’s 325th anniversary Port sails into London
Tina Gellie reports and taste the new wine...
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Krug plans next move to ‘kill the flute’
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Krug releases Clos du Mesnil 2002
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Insider guide to Champagne Salon & Delamotte
Tina Gellie reports from a Decanter Fine Wine Encounter masterclass
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Laroche launches first single-vineyard village Chablis
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Mamba Awards 2016: Tasmanian Pinot Noir leads the field
Tina Gellie on great Australian wines in the UK
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Rioja: Blend it like Ramon Bilbao
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Chateauneuf wineries taking ‘easy way out’, says Beaucastel winemaker
Chateau de Beaucastel’s Marc Perrin believes many Chateauneuf-du-Pape wineries are sacrificing their life expectancy for a shorter-term commercial agenda.
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Shaw & Smith and Wynns scoop Mamba Awards 2014
South Australia – and the cool-climate Adelaide Hills region in particular – has taken the lion's share of prizes in the seventh annual Mamba Awards for Australian wines on sale in the UK.
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Douro winemaker Luis Sottomayor excited by Casa Ferreirinha Reserva Especial release
