Tiziano Gaia

Tiziano Gaia

Writer, Film Director & Producer

Tiziano Gaia is a writer, director and film producer from Turin, Italy. From 2000 to 2008 he organised the publications and events of the international Slow Food movement. In particular he curated the Italian Slow Food-Gambero Rosso Wine Guide and the Extra Virgin Olive Oil Guide. He collaborated with Giancarlo Gariglio and Joe Bastianich to create Grandi Vini: An Opinionated Tour of Italy’s 89 Finest Wines. In 2013 he directed a wine documentary called ‘Barolo Boys’, focusing on regions most influential producers.

Gaia & Rey Chardonnay

‘On its release, it seemed outright futuristic.’ They’ve done it once, now could Gaja do it again for Piedmont’s whites?

The next chapter...