Tasmania
Tasmania
(Image credit: Tasmania)

This island state has less than 1% of Australia’s vineyards and just 0.1% of wine is exported, but that hasn’t muffled the huge buzz surrounding its cool-climate potential. Huon Hooke finds very good things come in small packages...

Huon Hooke’s top 10 Tasmanian wines

18.5/20pts (95/100pts)

Toasty, bready bouquet with lots of yeast and bottle-aged character. Vibrant in the mouth: very complex with layers of flavour, intensity and drive. Clean, dry finish.

Price: £25.99 Alliance Wine, Carruthers & Kent

Drink 2014-2017

Alc 12.5%

Jansz, Vintage Cuvée, Pipers River 2007

18.25/20pts (94/100pts)

Lemon and honey aromas with bready, toasty and nutty overtones. Complex and subtle, refined and attractive with a delicate and beautifully proportioned palate.

Price: £21.99 Flagship Wines, Fraziers, Free Run Juice, Highbury Vintners, Reserve Wines, SH Jones, Slurp

Drink 2014-2017

Alc 12%

Heemskerk, Chardonnay 2012

19.25/20pts (97/100pts)

Shy, restrained aroma hinting at malt, flowers and honey. Delicate, refined and restrained palate of great intensity, line and length, holding a lot in reserve. A great wine of class and finesse.

Price: £27.50 (2011, in bond) Laithwaite’s

Drink 2014–2022

Alc 13%

Tolpuddle, Chardonnay, Coal Valley 2012

19/20pts (96/100pts)

Very restrained in all respects. The bouquet has great subtlety and harmony, with elements of creamy lees notes, cashew and white peach. Tremendously fine and long, with seamless acidity. Lovely.

Price: £45-£59 Halifax Wine Co, Harvey Nichols, Hedonism, No2 Pound Street, Oz Wines

Drink 2014-2020

Alc 13%

Bay of Fires, Riesling 2013

18.5/20pts (95/100pts)

Very fresh, bright floral and struck-flint mineral aromas. Delicate in the mouth, fresh and taut, delivering a lot of fruit flavour. Superb, and will reward cellaring.

Price: N/A UK bayoffireswines.com.au

Drink 2014–2033

Alc 12.5%

Dawson & James, Chardonnay, Derwent Valley 2011

18.5/20pts (95/100pts)

Oak aromas of smoky bacon plus grapefruit and toast. Discreet and subtle yet has great length. Finely poised and balanced, building intensity along the palate.

Price: £46.99 Liberty Wines

Drink 2014-2020

Alc 12.7%

Domaine A, Lady A Fumé Blanc, Coal Valley 2010

18.25/20pts (94/100pts)

Rich, powerful oaky bouquet, with concentrated, sweetly ripe fruit. A ‘worked’ wine, made in the cellar: barrel- fermented, long, focused and powerful, needing time.

Price: £69.99 Alliance Wine

Drink 2014-2020

Alc 14%

Home Hill, Kelly’s Reserve Pinot Noir, Huon Valley 2012

19/20pts (96/100pts)

Bright and youthful all round: red cherry, spice and coconut aromas; clean and vibrant. Elegant medium- weight palate, of succulent, sweet fruit – utterly delicious. Will be long-lived.

Price: N/A UK homehillwines.com.au

Drink 2014-2027

Alc 13.8%

Freycinet Vineyard, Pinot Noir, East Coast 2012

18.5/20pts (95/100pts)

Discreet, dark cherry, violet and blueberry aromas, with a little note of undergrowth. A powerful Pinot of wonderful flavour: tight, firm and full in the mouth with density and gravitas.

Price: £45.83 (2008) Noel Young

Drink 2014-2027

Alc 13.5%

Pooley, Butcher’s Hill Pinot Noir, Coal Valley 2012

18.5/20pts (95/100pts)

Spicy, ripe, dark cherry fruit aromas and attractive supporting oak. A stylish wine that is full and flavoursome, elegant and balanced, with good structure and texture. Rich, satisfying finish.

Price: N/A UK pooleywines.com.au

Drink 2014-2024

Alc 13.5%

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Huon Hooke
Decanter Magazine, Wine & Food Writer

Huon Hooke is Australia’s leading independent wine writer, based in Sydney, who also judges wine competitions and educates on wine. A journalist first and wine professional second, he has tertiary qualifications in both fields, and has also worked in wineries and wine retailing. He contributes to Gourmet Traveller Wine, the Sydney Morning Herald’s ‘Good Food’ section, ‘Good Weekend’ magazine and Decanter, among other publications. He was co-author of The Penguin Good Australian Wine Guide for 14 years until 2007. In 2012 he launched the web and phone based app, Huonhooke.com. He has won 11 awards for wine writing since 1984 and has published 19 books on wine, including a biography of Penfolds Grange creator Max Schubert.