Peru
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Books: Delve into three introductory wine titlesDecanter's regular reviewer on three new wine books...
By Sophie Thorpe Last updated
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Researchers in Peru identify six unique new grape varietiesStudy names two new grapes for wine production...
By Darren Smith Last updated
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Peru: get to know the wines and regionsLearn more about Peruvian wines...
By Alejandro Iglesias Last updated
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Scotland and Peru celebrate ancient link
Scotland’s legendary whisky island and a tiny Peruvian town are celebrating a remarkable discovery – they were once joined together.
By Decanter Staff Last updated
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Peru’s wine regions continue to feel aftermath of earthquake
Peru’s wine regions of Ica, Chincha and Pisco are still picking up the pieces following the major earthquake on August 15.
By Maggie Rosen Last updated
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Peru’s first wine bar opens
Peru's first fully-equipped wine bar has opened in Lima this week.
By Sophie Kevany Last updated
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Peru winery makes wine from lost petit verdot clone
Wine made from a ‘lost’ petit verdot clone will go on sale in Peru later this year.
By Sophie Kevany Last updated
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Michelin 2014 guide awards star to first Peruvian restaurantMichelin's 2014 guide for UK & Ireland rewarded Peruvian restaurant Lima, as well as Heston Blumenthal, but Joel Robuchon was not so lucky.
By Chris Mercer Last updated
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Montes to trial vineyard near Peru’s Machu PicchuChilean winemaker Aurelio Montes intends to plant vines in Peru's Sacred Valley, near to the ancient city of Machu Picchu, to test the area's ability to produce wine.
By Chris Mercer Last updated