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What makes a wine vegan? Plus 10 wines to try
We take a look at what makes a wine suitable for vegans...
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What is Fumé Blanc?
What is Fumé Blanc and how does it differ from Sauvignon Blanc...
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How to match Barbera wines with food
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Foods to pair with Barbera wines...
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Festive tasting notes decoded: Christmas spices in your wine?
Don't get caught out at tastings, know your notes...
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Wine cocktails to try and how to make them
Wine cocktails are continuing to grow in popularity...
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Create the perfect Spanish cellar
Sarah Jane Evans MW and Pedro Ballesteros Torres MW explain how to build the perfect Spanish cellar.
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What does Assyrtiko taste of? – ask Decanter
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How to tell if a wine is warm or cool climate – ask Decanter
Is is possible to tell whether a wine is warm or cool climate from a blind tasting? Terry Kandylis, Head Sommelier at 67 Pall Mall, gives his answer...
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What food to pair with Auslese Riesling? – Ask Decanter
What would work well...?
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Grower Champagne: 10 estates to know
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Wine Advice: Drinking windows
Not sure when to open that bottle you've been saving? When's best to drink your Port or Champagne? How does heat affect wine aging? See the queries from readers below and our industry experts' advice
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Can Assyrtiko be oaked? – ask Decanter
Can it be oaked...?
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What to eat with sparkling wines – Summer pairing ideas
Find the perfect summer pairing for your favourite glass of fizz...
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History of Wine in 100 Bottles: Barolo
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Jefford on Monday: Palate fitness
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How to understand wine
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How to keep an open bottle fresh
BEVERLEY BLANNING MW looks for the best way to keep an open bottle fresh, as she tests a range of stoppers
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How to analyse wine colour with Steven Spurrier
Decanter's consultant editor Steven Spurrier indulges one of his passions - the colour of wine.
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Wines to drink with mackerel – Clement Robert MS
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What is green harvesting? Ask Decanter
And why is it important?...
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What does it mean when a wine ‘tastes green’? – ask Decanter
What does it mean?...
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The life cycle of a vine – ask Decanter
See this simple guide using WSET graphics...
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Jefford on Monday: Letter to a young wine taster
Jefford offers three decades of advice...
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Greek grapes: What to look out for
Try some of these...
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Birthday vintage challenge – ask Decanter
Can James Lawther MW help our reader out?
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Alsace wine route – ask Decanter
For a wine getaway...
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Investment analysis: Penfolds Grange and St Henri
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Matching Sauternes and Barsac with food
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Investment analysis: Bordeaux Right Bank
The Right Bank seems to have bucked a downward price trend seen across Bordeaux since 2011 - and only arrested in recent months - but it’s not quite that straightforward, explains Ella Lister.
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Portugal whites: Grape guide
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History of Wine in 100 Bottles: Prestige Cuvées
