Plans for a massive new road through Bordeaux have been shelved.

A Bordeaux tribunal yesterday gave in to protesters and blocked plans for the ‘Grand Contournement’ road that was to pass through the Médoc and Côtes de Bourg and Blaye.

The French government greenlighted the project in May 2004, although work was not to begin for another 15 years.

The wine community protested vigorously when detailed announcements of proposed routes, published last year, showed several routes cut straight through prime viticultural land in Bourg, Blaye and Margaux.

Chateau Cantemerle director Philippe Dambrine, one of the most vociferous voices against the proposals told decanter.com, ‘It’s very good news for us, as there were plans to cut our vineyards entirely in half. We don’t need a motorway through the Médoc, we need to concentrate on making the existing D2 road really welcoming for tourists, and ensure all the towns and villages along it are well restored.’

Not every one is pleased. Jerome Bonacorrsi of Château La Rivalerie in Premieres Côtes de Blaye said, ‘Even though the road would have cut through my vineyards, the proposed exit would have been a chance to bring more tourists to Bourg and Blaye. We need a solution that stimulates the local economy but not at the expense of the winemakers.’

Another well-placed observer said the road was needed for speeding up commerce. ‘It just shows once again that, in France, if you complain for long enough, the authorities cave in.’

The government has the right to contest the decision.

Written by Jane Anson in Bordeaux

Explore More
Jane Anson

Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.

Roederer awards 2016: International Feature Writer of the Year