China, Hong Kong confirm dominance of Bordeaux
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
You are now subscribed
Your newsletter sign-up was successful
Bordeaux last week reported a strong surge in overseas sales – with China and Hong Kong confirming absolute dominance of the region's export market.
Between them China and Hong Kong account for around 60% of the region’s total export market.
China has overtaken Germany to become the world’s largest importer of Bordeaux wine, with its imports increasing over 85% to 314,000 hectolitres, CIVB figures show.
By value, China comes in third, at €231m, behind the United Kingdom at €274m and Hong Kong at €326m.
This puts China and Hong Kong together at €557m – around 60% in value of the rest of the top 10 export markets combined.
The CIVB figures also show two thirds of gains, across all exports including to China, are in wines sold for less than €4.5 per bottle.
Overall Bordeaux exports from June 2010 to June 2011 were up 23% in volume, and 34% in value – although overall sales – including France – were down 2% to 196m bottles.
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
‘Sales have increased more over the past six months than over the entire proceeding year,’ CIVB director Georges Haushalter told Decanter.com. ‘But clearly the 2008 financial crisis has had a profound effect.’
Exports to Europe showed a healthy rise of 9% in volume and 10% in value, and the United States also regained some market with a 22% rise in volume and 7% rise in value.
Written by Jane Anson in Bordeaux
Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.
Roederer awards 2016: International Feature Writer of the Year
