Decanter magazine latest issue: March 2021

INSIDE THE MARCH 2021 EDITION OF DECANTER…

Celebrating Spain features:

• 10 stars of the Mediterranean – Sarah Jane Evans MW
• Rioja’s single vineyard revolution: where things stand – Tim Atkin MW
• Producer profile: Dominio de Pingus – David Williams
• My top 20: Cariñena – Sarah Jane Evans MW
• Regional profile: Somontano – Miquel Hudin

Other features:

• Vintage report: northern Rhône 2019 – Matt Walls
• Rootstocks: little discussed, but critical to wine’s future – Alex Maltman

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Spirits:

• NEW – Distilled by Decanter: spirits news, insights, cocktail recipes and more…
• Top gins around Europe – Chris Losh

Buying guide:

• Rioja gran reserva
• Affordable California white
• Expert’s choice: Spanish sparkling – Pedro Ballesteros Torres MW

Regulars:

• DWWA – Quality on the rise: Spain’s top white wines
• The art of wine
• A month in wine
• Letters
• Weekday wines
• Weekend wines
• Notes & queries
• Next month

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Good living:

• The best Sherry bars in Jerez – Damien Gabet recommends 10 great tabancos
• Mallorca Must-visit wineries, hotels and restaurants – Shawn Hennessey

Collectors:

• Market watch
• Fine wine price watch
• Wine legends: Marqués de Griñón, Cabernet Sauvignon 198 – Stephen Brook