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INSIDE THE MAY 2021 EDITION OF DECANTER…

Features:

  • Remembering Steven Spurrier – Decanter pays tribute to its former consultant editor, who passed away in March 2021, but whose huge impact on the whole world of wine will endure
  • How to taste – Victoria Moore takes you through how to hone your tasting technique, with tips and guidance from top experts across the industry
  • My top 10: exciting Rhône discoveries – Matt Walls
  • Producer profile: St Hallett in Barossa, South Australia – David Sly
  • Vintage report: Napa Valley Cabernet 2018 – Matthew Luczy shares 30 of his top picks from an excellent year
  • Regional profile: Alentejo, Portugal – Sarah Ahmed
  • Amarone: pairing with food – Aldo Fiordelli explores this rich Veneto red – notably tricky for food pairings – and gives advice on dishes to match

Read the new issue in full on the Decanter Premium app

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NEW – Wine to 5: Fionnuala Synnott -Our new back-page feature offers a window into the working lives of wine professionals around the world. We kick off with a well-travelled former journalist and sommelier, now wine buyer at merchant La Rousse in Dublin

Spirits:

Buying guide:

  • Panel tasting: Spain’s indigenous white varieties – 149 wines tasted
  • Expert’s choice: English sparkling blanc de blancs – Susy Atkins

SPECIAL HUNGARY SUPPLEMENT INCLUDED

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Discover everything you need to know about Hungarian wines…

  • Oz Clarke on Hungary
  • Top 30 Hungarian wines
  • Around Hungary’s wine regions
  • Furmint in focus
  • Top 6 other native grapes
  • Sweet Tokaji
  • Travel: 10 destinations for wine lovers in Budapest

Regulars:

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Good living:

  • A perfect pairing: seven-hour leg of lamb – Château d’Issan head chef Frédéric Braud’s recipe and wine choices
  • Travel: cycling in Rioja – Follow the perfect route with Ewan MacCormick

Collectors:

  • Marketwatch investment news
  • Marketwatch spotlight: Burgundy Broadening demand

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Bella Callaghan
Bella Callaghan
Marketing Manager - Digital, Social & Print

Bella Callaghan is digital, social and print marketing manager at Decanter.

She has worked at Decanter since 2016, when she joined as marketing assistant. During her time at Decanter she has worked on various areas of the business including Decanter's international awards and iconic events. In her current role she oversees marketing for Decanter Premium, the magazine and social for the events.

Bella holds her WSET level three in wine. She is particularly fond of New Zealand Sauvignon Blanc and would never say no to a glass Champagne.