First Growths-only store to open in Taipei
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A First Growths-only retailer is due to open in Taipei – the first of 10 similar shops to be rolled out by the end of 2012.
Bordeaux Winebank directors Simons Wong and Henning Thoresen
The first of the stores – called Impériale Bordeaux – will open on June 30.
Run by Bordeaux Wine Bank (BWB), and will offer only the five 1855 First Growths, plus Chateau d’Yquem, Chateau Cheval Blanc, Chateau Ausone and Pétrus.
The stores will concentrate on older, pre-2000, vintages, going back initially to 1945. All wine will be directly from chateau cellars, or from BWB stocks. All bottles will be certified ex-chateau, BWB owner Henning Thoresen told Decanter.com.
‘As prices of these chateaux head higher, provenance is becoming non-negotiable – and the chateaux themselves are becoming ever more careful about who can assure this for the customer.’
The store marks a shift upwards from BWB’s first retail offering, a tasting gallery in Bordeaux called Max Bordeaux which offers 48 classified wines by the glass.
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This chain is also due for expansion, with 50 tasting galleries planned over the next five years.
The next ones will open in Taipei on June 30, Beijing, Shanghai and Tokyo by the end of 2011, then New York and London next year.
These will also be the sites (along with Bordeaux itself) for the further Impériale Bordeaux stores, BWB says.
Written by Jane Anson in Bordeaux
Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.
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