France has been granted the long-awaited right for a ‘crisis distillation’ by the EU.

The European Wine Management Committee agreed on 28 April that France will be allowed to distil 1.5m hl of AOC wine from around the country

French wine makers can begin the distillation – the alcohol must be produced for industrial use only – from around May 23 (when the EU publishes the exact rules) until July 15.

The French minister of agriculture, Dominique Bussereau, first asked for this distillation of unsold stocks at the end of January as part of his package of financial aid to wine makers. He was ‘thrilled that the decision has finally come through,’ he said.

Not everyone is satisfied, however. The level agreed is less than the 2.5m hl that was asked for by the CCVF (Confédération des Coopératives Vinicoles).

Written by Jane Anson

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Jane Anson

Jane Anson was Decanter’s Bordeaux correspondent until 2021 and has lived in the region since 2003. She writes a monthly wine column for Hong Kong’s South China Morning Post, and is the author of Bordeaux Legends: The 1855 First Growth Wines (also published in French as Elixirs). In addition, she has contributed to the Michelin guide to the Wine Regions of France and was the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost a Fortune. An accredited wine teacher at the Bordeaux École du Vin, Anson holds a masters in publishing from University College London, and a tasting diploma from the Bordeaux faculty of oenology.

Roederer awards 2016: International Feature Writer of the Year