Editors’ Column
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Anson: Bordeaux 2015 behind the scenes – part two
By Jane Anson Last updated
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Bordeaux 2015 en primeur: Little room for error, say merchants
By Chris Mercer Last updated
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Bordeaux 2015 vintage: How it compares to others
By John Stimpfig Last updated
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The Wine Show – Episode 1
By Harry Fawkes Last updated
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Europe’s 2015 wine harvest: On the verge of greatness?
By Chris Mercer Last updated
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Should we stop talking about Old and New World wine?
See both sides of the debate and have your say...
By Chris Mercer Last updated
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Prowein 2016: Inside a wine trade show
Decanter's John Stimpfig reports from inside this wine show juggernaut
By John Stimpfig Last updated
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California wines: In pursuit of balance
See California Pinot Noir and Chardonnay in a new light...
By Amy Wislocki Last updated
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Rare Sherry Versos 1891 released at £8,000 per bottle
John Stimpfig was lucky enough to taste it...
By John Stimpfig Published
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The BRIT Awards, Wine and Millennials
What does the largest potential wine consuming generation want?
By Harry Fawkes Published
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Eight of the best Champagne art collaborations
By Hannah Seaton Last updated
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Stars of wine and opera help Decanter Royal Opera House Gala Dinner raise over £250K
A glittering wine gala dinner and charity auction jointly organised and hosted by Decanter and The Royal Opera House in London raised has raised more than £250,000.
By Decanter Staff Last updated
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Rioja: Blend it like Ramon Bilbao
By Tina Gellie Last updated
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Chateauneuf wineries taking ‘easy way out’, says Beaucastel winemaker
Chateau de Beaucastel’s Marc Perrin believes many Chateauneuf-du-Pape wineries are sacrificing their life expectancy for a shorter-term commercial agenda.
By Tina Gellie Last updated
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Shaw & Smith and Wynns scoop Mamba Awards 2014
South Australia – and the cool-climate Adelaide Hills region in particular – has taken the lion's share of prizes in the seventh annual Mamba Awards for Australian wines on sale in the UK.
By Tina Gellie Last updated
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Douro winemaker Luis Sottomayor excited by Casa Ferreirinha Reserva Especial release
By Tina Gellie Last updated
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Natural wine movement has legs, shows RAW fair in UK
Many have dismissed natural wine as a fad; a movement followed only by bearded kale-eating hipsters, and one which will peter out as soon as the next cool thing comes along.
By Tina Gellie Last updated
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Château Cheval Blanc and d’Yquem presented by the ‘dream team’
By Harry Fawkes Last updated
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Great Cabernets of the World: Decanter tasting
By John Stimpfig Last updated
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Sarah Kemp’s Argentina blog: Buenos Aires, Malbec, Pinot Noir and a superb Tocai
Decanter is in Argentina for a week and a half of wine shows, tastings and winery visits. Sarah Kemp, publishing director and Argentinian wine enthusiast, sent us this report
By Sarah Kemp Last updated
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Decanter team’s Christmas wines 2015
By Hannah Seaton Last updated
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Bordeaux 2013: ‘We have never worked harder’
Amid the gossip and intrigue surrounding en primeur week, producers and chateaux owners recall a 2013 vintage that was a test of nerve and stamina.
By Chris Mercer Last updated
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Bordeaux 2014: Is this a watershed year for en primeur?
By Richard Woodard Last updated
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Bordeaux 2014: The growing season
By Ellie Douglas Last updated
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Bordeaux 2014: Where is it in the vintage ratings?
By John Stimpfig Last updated
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Turn wine into water with DWWA online auction for WaterAid
By Sarah Kemp Last updated
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Hidden France: A Cahors Malbec masterclass
By Ellie Douglas Last updated
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Cos d’Estournel masterclass offers taste of 2010, 1996, 1986
By John Stimpfig Last updated
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Wines we’ve been drinking
By Decanter Staff Last updated
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How will UK officials choose wine for Xi Jinping dinner?
By Chris Mercer Last updated
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Back to the future in wine: Decanter predictions
By Chris Mercer Last updated
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Long lost Chilean País wine heads to UK shores
By Amy Wislocki Last updated