Argentian Malbec blends
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See the top 32 Argentinian Malbec blends judged by Decanter's panel of experts, including tasting notes and drinking windows.

With 79% of wines recommended, this very good tasting showcased the extra dimension that supporting grapes can lend to Malbec, and the progress these blends have made.

‘A great tasting,’ opened Phil Crozier. ‘Encouraging and very good for Malbec blends. We’re seeing a really high consistency of quality.’ Patricio Tapia was equally pleased, likening Malbec to ‘the joker who can make a party out of nothing’. Dirceau Vianna Jr MW echoed the sentiment: ‘Malbec is exuberant, reliable and fruitforward – and adding a blending partner gives it another dimension.’

Each judge applauded Malbec’s versatility, though Crozier felt it was best for blending when it was the dominant grape: ‘If it plays second fiddle, it loses its effectiveness.’ He thought Cabernet Franc and Petit Verdot were Malbec’s ideal blending partners, while Vianna Jr preferred Touriga Nacional. ‘It’s predictable to use the Bordeaux varieties. Yes, Touriga Nacional is a difficult grape because its yields are low, but as a blending component it’s amazing.’

As a group of wines, Malbec blends are a reliable buy, where consumers can be confident of a good wine.

So which vintages are worth seeking out? ‘2010 was a great vintage,’ said Crozier. ‘Wines from 2011 and 2012 were difficult. 2013 was amazing but 2014 and 2008 were very problematic. The wines from 2007 now are fantastic, but you won’t find much left now.’

For drinkability, Vianna Jr advised readers to ‘open the vast majority’ of these wines now. ‘Argentina is about exuberance of fruit and these blends have so much of that.’ Crozier urged consumers ‘not to buy cheap’, with Tapia claiming that value in terms of Malbec blends meant between £15 and £25.

Passionate Wine, Demente, Uco Valley, Gualtallary, Mendoza, Argentina, 2013

My wines

0

<p>Top wine of 2015 Bramble and garrigue aromas with black pepper and dried flowers. A hint of chocolate and dark cherries on the palate with a savoury, intense finish. Shows real complexity and class. Decanter average score: 18.75/20pts Individual judges&rsquo; scores: Phil Crozier 19 Patricio Tapia 18.5 Dirceu Vianna Junior MW 18.5 Passionate Wine is the personal adventure of Matias Michelini, winemaking consultant at Zorzal winery and Bodega Sophenia, among others. Demente (&lsquo;Crazy&rsquo;) comes from eight vineyards across Gualtallary and it&rsquo;s harvested several times during the season (40 days of difference between the first and last pick). Michelini&rsquo;s goal here is to represent the Gualtallary terroir: he uses 55% Malbec and 45% Cabernet Franc, fermented in concrete eggs and with minimal oak ageing.</p> <p>&nbsp;</p> <p><em><strong>Phil Crozier</strong></em><br /> Lemon sherbet, citrus and mint aromas &ndash; so much tension, both dark and light! Beautiful focus and wonderful purity. Electric wine.</p> <p>&nbsp;</p> <p><em><strong>Patricio Tapia</strong></em><br /> Pure and expansive in term of aromas, but tight in texture and structure. It needs some time in bottle to open up. Graceful.</p> <p>&nbsp;</p> <p><em><strong>Dirceu Vianna Junior MW</strong></em><br /> Expressive, uplifting, lively raspberry, cherry and blackberry as well as refined herbal overtones. Fine-grained tannins, vibrant acidity and lovely savoury notes. Sophisticated, with finesse.</p>

2013

MendozaArgentina

Passionate WineUco Valley

Gen del Alma, Ji Ji Ji, Uco Valley, Gualtallary, Mendoza, Argentina, 2014

My wines

86

<p>Top wine of 2015 Fine blackberry, blueberry and grassy aromas. Very juicy blackberry fruit on the palate with mineral notes leading to a savoury finish. Nicely structured and balanced; a modern expression of Malbec. Decanter average score: 18.5/20pts Individual judges&#39; scores: Phil Crozier 18.5 Patricio Tapia 18 Dirceu Vianna Junior MW 19 This is the first vintage of the second label at Gen del Alma (the 2013 vintage of the top label, Otra Piel, also got Outstanding in another Decanter tasting) and it retains the house style of grace and vivacity. Andrea Mufatto, winemaker at Zorzal Winery in Gualtallary, and her husband Gerardo Michelini (partner at Zorzal) co-fermented the free-run juice of 60% Malbec and 40% Pinot Noir grapes in concrete eggs and the wine went directly to bottle, unoaked, to preserve its lovely, joyful flavours and textures. This is one of the finest examples of vin de soif from Argentina &ndash; a style that didn&rsquo;t exist a few years ago.</p> <p>&nbsp;</p> <p><strong><em>Phil Crozier </em></strong><br /> Light, airy and fresh. An idea that should not work, but does. Bright and earthy mulberry aromas and a lovely, unctuous yet fresh palate.</p> <p>&nbsp;</p> <p><em><strong>Patricio Tapia </strong></em><br /> A perfect wine for a sophisticated picnic or to enjoy by the pool: honest and refreshing, filled with cherry and violets. So nice and tender.</p> <p>&nbsp;</p> <p><em><strong>Dirceu Vianna Junior MW </strong></em><br /> Amazing personality: inviting and fragrant raspberries, cherries, thyme and rosemary leap out of the glass &ndash; exhilarating! Dry, light, vibrant and refreshing with exceptional purity of fruit. Low alcohol and very easy to drink. Supreme balance, tension and poise. A real triumph.</p>

2014

MendozaArgentina

Gen del AlmaUco Valley

Viñalba, Malbec Touriga Nacional Reservado, Cuvée Couture, Mendoza, Argentina, 2013

My wines

95

<p><em><strong>Star buy of 2015 </strong></em><br /> Owner of Vi&ntilde;alba, Herv&eacute; Joyaux Fabre joined forces with Portuguese winemaker Rui Reguinga for this 80% Malbec from almost 50-year-old vines and 20% Touriga Nacional from younger vines. The result is a powerful yet refined style. The Malbec dominates with its cherry and violet notes, and Touriga contributes with denser, tighter tannins.</p> <p>Star buy of 2015 Pronounced nose of nuts, herbs and ripe fruits. Complex and savoury palate with brisk acidity and a slight oiliness. Very engaging style, with complexity from the oak and real body from the fruit. Needs a bit more time to really shine.</p> <p>&nbsp;</p> <p><em><strong>Phil Crozier </strong></em><br /> Very interesting blend. Very floral and expressive on the nose, with graphite and flowers in equal measure. Firm in the mouth, with lovely purity on the finish.</p> <p>&nbsp;</p> <p><em><strong>Patricio Tapia </strong></em><br /> A terrific example of Malbec with its violet and cherry flavours. This is extracted and powerful, with enough body to match a barbecue.</p> <p>&nbsp;</p> <p><em><strong>Dirceu Vianna Junior MW </strong></em><br /> The bouquet is pure, uplifting and inviting, with notes of blackberries, bergamot and dried Mediterranean herbs. Dry and refreshing palate with lovely juicy fruit, fine-grained tannins and a long finish. Graceful with a mouthwatering, persistent finish.</p>

2013

MendozaArgentina

Viñalba

Zorzal, Eggo Tinto de Tiza, Uco Valley, Gualtallary, Mendoza, Argentina, 2013

My wines

95

<p>Decanter average score: 18.5/20pts Individual judges&rsquo; scores: Phil Crozier 18.5 Patricio Tapia 18.5 Dirceu Vianna Junior MW 18.5 In the recent past, the most ambitious (and expensive) wine of an Argentinian winery would be a super-extracted, ripe and oaky red packaged in an excessively heavy bottle. But things are moving fast and Zorzal is a great example of this sea-change. This is one of the most ambitious wines at Zorzal, but the result is a pure, refreshing, light yet complex blend of Malbec, Cabernet Franc and Cabernet Sauvignon, co-fermented and aged for a year in a concrete egg, seeing no oak. A radical change on what Argentinian producers think of as a great wine.</p> <p>&nbsp;</p> <p><em><strong>Phil Crozier </strong></em><br /> Lots of citrus and purple flower aromas. Lovely, pure and clean fruit on the palate and a gorgeous length. A lovely wine.</p> <p>&nbsp;</p> <p><em><strong>Patricio Tapia </strong></em><br /> A pure expression of Malbec, this is clear and honest, uninterfered with by oak or overripeness. Intense cherry, violet and black pepper.</p> <p>&nbsp;</p> <p><em><strong>Dirceu Vianna Junior MW </strong></em><br /> Enticingly complex purity of cassis, blackberries, violets and herbs. Beautiful, refreshing acidity, lifted with elegant fine-grained tannins and sophisticated structure. Wild, lively, seductive, complex and refreshing.</p>

2013

MendozaArgentina

ZorzalUco Valley

Passionate Wine, Eterno Retorno, Uco Valley, Gualtallary, Mendoza, Argentina, 2013

My wines

95

Decanter average score: 18.25/20pts Individual judges’ scores: Phil Crozier 19 Patricio Tapia 18.5 Dirceu Vianna Junior MW 17.5 Hibiscus, citrus and berry fruit. Petit Verdot delivers bones and energy, while Malbec offers seductive texture. Tannins are grippy and this wine will reward patience. Wild and shows great purity.

2013

MendozaArgentina

Passionate WineUco Valley

55 Malbec, Teho Tomal Vineyard Red Blend, Uco Valley, La Consulta, Uco Valley, Mendoza, Argentina, 2011

My wines

95

<p>Luscious and herbal aromas displaying intense notes of kirsch, blackberries, dried herbs and sweet spices. Lean and focused in the mouth, with black sticky fruits and an earthiness on the finish.</p>

2011

Uco ValleyArgentina

55 MalbecUco Valley

Finca Sophenia, Roberto L, Uco Valley, Gualtallary, Uco Valley, Mendoza, Argentina, 2011

My wines

94

<p>A sophisticated Gualtallary, this is pure, tense and energetic, filled with both power and finesse. Very well-made with fresh acidity, well-managed tannins and a pleasant, well-defined finish.</p>

2011

Uco ValleyArgentina

Finca SopheniaUco Valley

Chakana, Estate Selection, Red Blend, Uco Valley, Mendoza, Argentina, 2013

My wines

92

<p>Uplifting, vibrant notes of raspberry, cherry, blackberry and violet. Peppery, clean and fresh &ndash; so pure! Seamless structure and an electric, refreshing finish. Mouthwatering and persistent.</p>

2013

Uco ValleyArgentina

Chakana

Luigi Bosca, Finca Los Nobles Malbec Petit-Verdot Field Blend, Las Compuertas, Mendoza, Argentina, 2011

My wines

92

<p>Sweet black and sticky fruits typical of the Las Compuertas style. This has flesh, curves and generosity, like a huge wave. Sleek, seductive, juicy and very easy.</p>

2011

MendozaArgentina

Luigi BoscaLas Compuertas

Melipal, Agrelo, Luján de Cuyo, Mendoza, Argentina, 2012

My wines

92

<p>Blackberry fruit and a medicinal note compose the core of this wine. It&rsquo;s meaty and dense in a nice, rustic Agrelo style. Its complexity is enhanced by notes of dried herbs, violets and chocolate. Succulent and persistent.</p>

2012

MendozaArgentina

MelipalLuján de Cuyo

Trapiche, Iscay, Iscay Malbec Cabernet-Franc, Mendoza, Argentina, 2010

My wines

92

Funky Cabernet Franc character with exotic spices, cloves and liquorice. Very poised, with a firm but subtle palate. Very stylish and elegant. Beautiful.

2010

MendozaArgentina

Trapiche

Viñedos Casta del Sur, Canyengue, Luján de Cuyo, Agrelo, Mendoza, Argentina, 2012

My wines

92

<p>Very peppery on the nose with ripe, sweet, red fruit and warm spices. Sleek, fleshy and succulent flavours and strong tannins to go with meat. Seamless structure and refreshing finish.</p>

2012

MendozaArgentina

Viñedos Casta del SurLuján de Cuyo

Tupun, Vulcano, Gran Reserva, Uco Valley, Tupungato, Uco Valley, Mendoza, Argentina, 2013

My wines

92

<p>Lemon sherbet with cherry blossom, tight tannins and lovely purity of fruit. On the palate it is refreshing, vibrant and pure; very focused. A little young but a wine with a wonderful future.</p>

2013

Uco ValleyArgentina

TupunUco Valley

Achaval-Ferrer, Quimera, Luján de Cuyo, Mendoza, Argentina, 2012

My wines

92

<p>Nicely lifted fruit on the nose, with a touch of menthol; the Cabernet Franc works very well in this blend. Together with Merlot, this is filled with cherry and violets, supported by elegant tannins.</p>

2012

MendozaArgentina

Achaval-FerrerLuján de Cuyo

Montechez, Alma de Luna, Uco Valley, La Consulta, Uco Valley, Mendoza, Argentina, 2011

My wines

91

<p>Lots of blueberry and hibiscus with buckets of fruit-infused leather and dark chocolate. Crunchy purple fruits on the palate combine with savoury notes and are underpinned by fresh acidity and velvety tannins.</p>

2011

Uco ValleyArgentina

MontechezUco Valley

Riglos, Gran Corte, Uco Valley, Gualtallary, Uco Valley, Mendoza, Argentina, 2012

My wines

91

<p>A seductive, refined approach to Tupungato, filled with cherry and strawberry flavours. Well put together and harmonious with lovely focus and purity. A beautiful expression of a place.</p>

2012

Uco ValleyArgentina

RiglosUco Valley

55 Malbec, Toko Vineyard Red Blend, Zaha, Uco Valley, La Consulta, Uco Valley, Mendoza, Argentina, 2012

My wines

91

<p>Violets and dried flowers on the nose, with a touch of green tea. A vibrant and inviting, beautifully structured palate is followed by a persistent, complex finish that is both savoury and succulent.</p>

2012

Uco ValleyArgentina

55 MalbecUco Valley

Bodega Norton, Privada, Mendoza, Argentina, 2012

My wines

91

Youthful with attractive notes of blackberry, cassis and dried herbs. Very dense palate but with nice purity of fruit. Nice soft texture – a classic example of a very good Malbec blend.

2012

MendozaArgentina

Bodega Norton

Bressia, Conjuro, Uco Valley, Mendoza, Argentina, 2010

My wines

90

<p>This is a beautiful take on a Bordeaux blend. Notes of cherries, blackberries and a leafy, herbal twist. An easy-drinking kind of wine with a touch of complexity and a vibrant finish.</p>

2010

MendozaArgentina

BressiaUco Valley

Doña Paula, San Carlos 2013, 1100, Uco Valley, San Carlos, Mendoza, Argentina, 2013

My wines

90

<p>Lots of stony graphite aromas with cassis and blackberry. Very fresh and mineral, with firm tannins and very focused fruit. Ripe, juicy and seductive with a pleasant, long finish where acidity plays a major role.</p>

2013

MendozaArgentina

Doña PaulaUco Valley

El Esteco, Ciclos Icono, Calchaquí Valley, Cafayate, Argentina, 2012

My wines

90

<p>Lifted notes of tangerine and black fruits. Ripe, juicy and generous and also shows a tight-knit structure and a mineral edge that will allow it to become more complex with time.</p>

2012

Calchaquí ValleyArgentina

El Esteco

Ocaso Winery, Axel, Malbec Cabernet-Sauvignon, Uco Valley, Tupungato, Uco Valley, Mendoza, Argentina, 2011

My wines

90

<p>Lots of inky graphite on the nose, with the Cabernet dominating this refreshing blend. This wine shows the wind of the Andes with its excellent concentration and bright acidity. So pure and clean.</p>

2011

Uco ValleyArgentina

Ocaso WineryUco Valley

Mapema, Malbec Tempranillo, Mendoza, Argentina, 2013

My wines

90

<p>Youthful, vibrant and fruit-forward with notes of kirsch, blackberries and violets. A great blend executed very well with tense tannins, fresh acidity and a pure finish that is bright and long.</p>

2013

MendozaArgentina

Mapema

O Fournier, Alfa Crux, Uco Valley, Altamira, Uco Valley, Mendoza, Argentina, 2012

My wines

90

<p>Lots of medicinal character, with red fruits and a touch of herbs. This is a fine example of San Carlos, with violet and mineral flavours, rich cherry notes and soft texture, but at the same time solid tannins.</p>

2012

Uco ValleyArgentina

O FournierUco Valley

Zuccardi, Brazos de los Andes, Uco Valley, Mendoza, Argentina, 2013

My wines

90

<p>Discreet and elegant yet expressive with notes of kirsch, violet and dark chocolate. Great structure on the palate backed by cherry flavours and solid tannins. Very nice texture with good length.</p>

2013

Uco ValleyArgentina

Zuccardi

El Esteco, Michel Torino Estate, Altimus, Calchaquí Valley, Cafayate, Argentina, 2011

My wines

90

<p>Smoky character with dried fruit, dried flowers and intense spices. A rich, full body that is well structured with refined tannins and fresh acidity. Lovely purity of fruit; complex and deep with a long finish.</p>

2011

Calchaquí ValleyArgentina

El Esteco

Ca’ de Calle, Gran Reserva, Luján de Cuyo, Mendoza, Argentina, 2013

My wines

90

<p>Dark plums, bruised sage and black olives on the nose. This feels rustic and impressive with its super ripeness and firm tannins. Quite a seductive mouthfeel, finishing with bitter chocolate.</p>

2013

MendozaArgentina

Ca’ de CalleLuján de Cuyo

Casarena, 505 Vineyards Esencia, Luján de Cuyo, Mendoza, Argentina, 2014

My wines

90

<p>Be patient; the oak currently has a major role, but eventually the fruit will take control. Ripe, juicy, generous and well-structured with a lovely savoury note on the finish. Wait a few years to broach.</p>

2014

MendozaArgentina

CasarenaLuján de Cuyo

Gouguenheim, Flores del Valle, Uco Valley, Tupungato, Uco Valley, Mendoza, Argentina, 2010

My wines

90

<p>Opulent and ripe with notes of dark fruits, black olives and a delicate herbal touch. Another good wine from Tupungato that is profound in flavour and deep in texture with a floral finish.</p>

2010

Uco ValleyArgentina

GouguenheimUco Valley

Mythic, Mountain Blend, Mendoza, Argentina, 2014

My wines

90

<p>Blackberry, violet, cassis and ripe plum leap out of the glass. A refreshing style where oak plays a role but the fruit is pure with fresh and vibrant acidity. Sophisticated savoury notes lead to a complex finish.</p>

2014

MendozaArgentina

Mythic

Viñedos Casta del Sur, Vistalba, Luján de Cuyo, Mendoza, Argentina, 2013

My wines

90

<p>Perfumed and vivacious, displaying notes of blackberry jam, violet and liquorice. Hibiscus flowers join crunchy red apple and black fruits on the palate. A super-ripe wine with a refined structure.</p>

2013

MendozaArgentina

Viñedos Casta del SurLuján de Cuyo

Patricio Tapia
Decanter Magazine, South America Expert & DWWA Regional Chair

Patricio Tapia graduated with a degree in journalism from the Universidad de Chile in Santiago, before attending Bordeaux University in France, where he studied for a diploma in wine tasting and winemaking. He was the Regional Chair for Argentina at the Decanter World Wine Awards 2019 and he stepped in as joint-Regional Chair for Spain during the DWWA 2018. He is the wine critic for Argentina, Chile and Spain in Wine & Spirits magazine, and has been a host on the El Gourmet TV channel in South America. He has written several books, including The Wines of Colchagua Valley, TodoVino, Wines for Great Occasions, and his annual Descorchados, a guide to the wines of Argentina, Chile and Uruguay.