Port Vintage 2018
Taylors port vineyards in the Douro Valley
(Image credit: Taylor Fladgate)

Whether you arrive by car or by boat, escaping Porto to see the Douro Valley landscape unravel in front of your eyes for the first time is a truly memorable experience, says André Ribeirinho...

Douro travel guide

How to get there

Nearest airport: Porto

With recent investments in infrastructure, it has never been easier to reach the valley. In a little over an hour’s drive by car you can reach its heart, Peso da Régua.

But a 2.5-hr train ride, leaving from São Bento train station in Porto, is the most scenic way; while neither the fastest nor the most comfortable, it gives you the best views.

A premium helicopter service from Porto is also available.

Where to visit

A visit to one of the Port wine houses is an excellent way to start discovering the Douro and the world of fortified wine. Quinta do Bomfim, a Symington family property, is an estate famous for making Dow’s which has recently opened a modern visitor’s centre with programmes including vineyard visits and tastings. Quinta do Panascal, one of the prime Fonseca properties, was one of the first visitor centres in the Douro, open throughout the year.

Quinta do Bomfim

Quinta do Bomfim, Douro.
(Image credit: www.symington.com/)

For a more boutique approach, Quinta do Noval is a historic house with some of the most well-preserved terraced vineyards and a manor open for tastings. At Quinta de Nápoles you can witness firsthand how the Niepoort family creates some of the most revered Ports and Douro table wines.


Insider’s tip

Visit the Douro Valley during harvest time, between August and September, so that you can join the locals in a 100-year old tradition of foot-treading in stone lagares.

Contact a few producers before you go to check availability.


With the region’s long winding roads and spectacular views, it is very easy to lose track of the day. For the best experience, set enough time to visit each winery and enjoy a relaxed wine tasting. The beginning of autumn is the ideal time to visit, for the mild weather and the warm, vibrant colours of the vineyards.

Where to eat

The pleasure of eating in the Douro Valley is all about experiencing Portuguese ingredients with local wines. Castas e Pratos, situated inside one of the warehouses of Peso da Régua railway station, delivers a modern food menu and a quality wine list. For a fine-dining experience with a river view, DOC – where many local winemakers are regulars – serves up Rui Paula’s modern cuisine and one of the Douro’s best wine lists.

Six sense Douro

Six Senses, Douro.
(Image credit: www.sixsenses.com)

Where to stay

For the ultimate luxury, stay at the Six Senses Douro Valley and enjoy the views and the pool overlooking the river. For solitude and silence, try Quinta Nova Luxury Winery House, an award-winning luxury boutique hotel with only 11 rooms and breathtaking panoramic views over the vineyards.

Wherever you stay, and for however long, make the time to grab a glass of slightly chilled vintage Port, sit outside on a hill above the river on a hot night and enjoy the pleasure of the Douro’s famous fortified wines.

André Ribeirinho is a Portuguese food and wine entrepreneur who founded online wine platform Adegga.com.

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André Ribeirinho
Decanter Magazine, Wine Writer & Portugal Expert

André Ribeirinho works in the food, wine and travel industries, co-founding multiple wine businesses and educating wine lovers about Portugal. For Decanter, he has written travel guides on Lisbon, the Douro Valley and Northern Portugal. He was the Portugal contributor to Hugh Johnson’s Pocket Wine Book. As a wine entrepreneur, he co-founded SmartWineGlass, AVIN (an ISBN for Wine) and the #Winelover Community. He is a certified Port Wine Ambassador, as well as a Knight of the Port Wine Brotherhood.