Great weekend wines – festive edition
Wanting to splash out a little bit more to celebrate the festive season in style? Our team has selected a line up of standout bottles to enjoy, delight and impress over the festive season.
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If you’re considering spending – or rather, investing – in a few more expensive bottles for all the celebrations ahead, look no further. We’ve rounded up a selection of 16 standout pours that will surely impress guests, make great conversation starters and ease all lockdown tensions.
They also make great and thoughtful gifts!
The list below includes a must-try fizz, a white and red Burgundy, two Margaux reds including one in magnum and a Napa Valley Petite Syrah. Plus, there’s a Madeira and Port pick too.
Priced between £20/$25 and £65/$85, this is a companion selection to our 25 wines under £20/$25 and a great starting point to spicing up your Christmas cellar.
See Decanter’s selection of great wines for the festive season
Read next:
Wine with lamb: Great styles to try
Wine with turkey: A food pairing guide
Best wine books: Latest releases to read
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Ayala, Brut Majeur Extra Age, Champagne, France

94
Benefitting from an additional 12 months ageing, this is a step-up from the already impressive Ayala Brut. Bruised apple and ripe pear are at the fore given life by fine and energetic bubbles. This is soft and delicate but seriously refreshing and quaffable. A must-try.
ChampagneFrance
Ayala
Domaine Carneros, Brut, Napa Valley, California, USA, 2016

From Champagne Taittinger's Napa Valley estate, this elegant sparkler is a blend of Chardonnay and Pinot Noir, with 2% Pinot Gris. Pretty nose of delicate...
2016
CaliforniaUSA
Domaine CarnerosNapa Valley
Checkmate, Attack Chardonnay, Okanagan Valley, British Columbia, Canada, 2015

93
This small-lot wine – from an estate in the same portfolio as Mission Hill – sees lees stirring and 16 months' ageing in two foudres, 50% new. It's delicate yet concentrated with real wet-stone salinity and excellent acid drive, packed with ripe Asian pears, honeydew melon and deft oak spicing.
2015
British ColumbiaCanada
CheckmateOkanagan Valley
Anthony Girard, Chêne Fourchu, Sancerre, Loire, France, 2018

An aromatic and expressive nose, floral and fruity, perfumed with elderflower, kiwi and apricot. This is full-bodied, rich and plush with generous and concentrated flavours...
2018
LoireFrance
Anthony GirardSancerre
Olivier Leflaive, St-Aubin, 1er Cru Dents de Chien, Burgundy, France, 2017

A gorgeous nose of buttery lemon, orange zest, honeysuckle, vanilla and melon notes. The texture is crisp and refreshing, crystalline, mouthwatering and vibrant with round...
2017
BurgundyFrance
Olivier LeflaiveSt-Aubin
Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand, 2020

Classic, pungent, herbaceous bouquet of pink grapefruit, tropical fruit, apple and fresh herbs. Equally urgent on the palate, with high acidity and flavours of passion...
2020
MarlboroughNew Zealand
Cloudy Bay
K Martini & Sohn, Alte Reben Weissburgunder, Trentino-Alto Adige, Italy, 2017

From one of the most northerly vineyard areas in Italy, this needs to be tried. Aromas of peach, lime, beeswax and white flowers lead to...
2017
Trentino-Alto AdigeItaly
K Martini & Sohn
Mountain Tides Wine Co, Petite Sirah, Napa Valley, California, USA, 2018

A great-priced wine from Californian Petite Sirah specialists Scott Kirkpatrick and Allison Watkins. Candied blackcurrants, plums and cherries on the nose, fruit-forward and immediately inviting....
2018
CaliforniaUSA
Mountain Tides Wine CoNapa Valley
Castello di Volpaia, Coltassala Riserva, Chianti Classico, Tuscany, Italy, 2018

A blend of 95% Sangiovese with 5% Mammolo from a warm vintage in Radda in Chianti. Spicy autumnal black fruit on the nose with cherries...
2018
TuscanyItaly
Castello di VolpaiaChianti Classico
Pinuaga, 200 Cepas, Castilla y Léon, Spain, 2015

Made in small quantities from Pinuaga’s 200 oldest vines (65 years). Aged in American and French oak for 14 months, with another 18 months in...
2015
Castilla y LéonSpain
Pinuaga
Château Angludet, Margaux, Bordeaux, France, 2012

Magnums always have a wow factor, and here the quality of what's inside will ensure that opening it isn't an anticlimax. This will be a...
2012
BordeauxFrance
Château AngludetMargaux
Domaine Clos Salomon, Givry, 1er Cru, Burgundy, France, 2017

A terrible frost halved the crop for this wine in 2017, but the producer kept the price the same, barely covering his costs. It's delicious,...
2017
BurgundyFrance
Domaine Clos SalomonGivry
Corney & Barrow, Margaux, Bordeaux, France, 2016

Heady and seductive, this Margaux comes from the highly respected Sichel family, winemakers and négociants in Bordeaux. It's a vivid purple colour in the glass...
2016
BordeauxFrance
Corney & BarrowMargaux
Blandy’s, Malmsey Colheita, Madeira, Portugal, 1999

This was bottled in 2015, with 130g/L residual sugar. It's as fresh as a daisy, with gorgeous salty sweetness, coffee and candied fruit notes. Full-bodied,...
1999
MadeiraPortugal
Blandy’s
Taylor's, Quinta de Vargellas, Port, Douro Valley, Portugal, 2017

From a year of severe drought in the Douro, this single-quinta Port is drinking beautifully now, and will last another decade. It’s gently fragrant with...
2017
Douro ValleyPortugal
Taylor'sPort

Ines is Decanter’s regional editor for Spain, Portugal and South America. Born and raised in Lisbon, Portugal, she grew up chasing her grandfather among his vines in Ribatejo and thus her love for all things wine began. After completing her Masters Degree in Architecture, Ines worked as a project manager while writing about wine and doing cellar consulting on the side. After moving to London in 2015, she decided to dedicate herself fully to the wine industry and joined the sommelier team at Michelin-starred Spring, Somerset House. Stints at Noble Rot and The Laughing Heart followed, while completing her WSET Diploma in Wines and Spirits. Her work as a judge and writer eventually became her full time commitment and she joined Decanter in 2019 as wine database editor.