I Vigneri, Vinupetra, Etna, Sicily, Italy 2012


  • Drink: 2016-2020
  • Grape Variety: Nerello Mascalese, Nerello Capuccio

I Vigneri, Vinupetra 2012

Nerello’s Mascalese and Capuccio varieties. Juicy, crisp black cherry fruit with a slightly meaty edge and a long mineral, salty finish. Unoaked. Made by renowned oenologist Salvo Foti.

Alc 14%

Taster: Andy Howard MW


£27 – £28 AG Wines, Exel Wines