LVMH owner lauds Dom Pérignon staying power
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
You are now subscribed
Your newsletter sign-up was successful
The billionaire owner of Moët Hennessy Louis Vuitton, Bernard Arnault, believes that Dom Pérignon Champagne has more chance of staying relevant to the next generation of consumers than other luxury goods such as Apple's iPhone.
Speaking on the CNBC business channel in Paris this week, Arnault said that he is not concerned about fragile economic conditions around the world having an effect on demand for luxury products.
Specifically, he pointed to luxury Champagne brands as an example of how companies can marry heritage and innovation to maintain a high-end cache among consumers that can span several generations.
This, he said, is harder to achieve in some other sectors. ‘For instance, I have great admiration for the iPhone. I have an iPhone. But can you say that in 20 years people will still use an iPhone? Maybe not.
‘What I can say is that 20 years from now, I’m quite convinced that people will still drink Dom Pérignon.’
Champagne endured a sluggish year in 2013, with global sales down by 1.5% in volume versus 2012, to 304m bottles, and 2% in value, to €4.3bn, according to figures from industry body CIVC.
LVMH, also owner of Krug, Ruinart and Moët & Chandon, saw Champagne volume sales fall by 1% over the same period. However, Arnault reported ‘strong demand for prestige cuvées’, as have several rivals, which appears to support his assertion this week that consumers have not lost their appetite for luxury goods in leaner economic times.
Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox.
Forbes magazine estimates the Arnault family’s fortune at US$35.7bn.
Written by Chris Mercer for Decanter.com
Chris Mercer is a Bristol-based freelance editor and journalist who spent nearly four years as digital editor of Decanter.com, having previously been Decanter’s news editor across online and print.
He has written about, and reported on, the wine and food sectors for more than 10 years for both consumer and trade media.
Chris first became interested in the wine world while living in Languedoc-Roussillon after completing a journalism Masters in the UK. These days, his love of wine commonly tests his budgeting skills.
Beyond wine, Chris also has an MSc in food policy and has a particular interest in sustainability issues. He has also been a food judge at the UK’s Great Taste Awards.
