Surprise winners at DAWA 2017
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See surprise winners from the Decanter Asia Wine Awards 2017, from China to Uruguay.
South Africa
Platinum Best in Category – Best South African Red Bordeaux Varietals
Leopard’s Leap, Culinaria Collection Grand Vin, Western Cape, South Africa 2015
43% Cabernet Sauvignon, 33% Merlot, 13% Malbec
Judges described this wine as ‘outstanding’ and an ‘uber-stylish Bordeaux blend’.
China
Platinum Best in Show – Best Red Single-Varietal
Shanxi Grace Vineyard, Tasya’s Reserve Marselan, Shanxi, China 2015
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100% Marselan
This win shows potential of China emerging as a quality wine producing country.
See all DAWA 2017 Chinese winning wines on DecanterChina.com
Georgia
Platinum Best in Category – Best Central & Eastern Europe Red
Georgian Wines, Saperavi, Kindzmarauli, Kakheti, Georgia 2015
100% Sepperavi
One of the most popular grape varieties in Georgia. The 13% abv wine has ‘intense black fruit, wild spice, earth and mineral flavours’.
Check out our Georgia travel guide
Hungary
Platinum Best in Category – Best Central & Eastern Europe Sweet
Szent Tamás, Aszú, Tokaj, Hungary 2013
100% Furmint
This sweet wine has ‘lemon scents’, is’ sumptuously sweet with a stream of flavours which hit with immense power’.
Uruguay
Silver medal
Bodega Garzón, Single Vineyard Tannat, Uruguay 2015
100% Tannat
Fourth largest wine producer in South America, Uruguay won a Silver medal for a wine made from its most common grape Tannat. It has ‘aromas and flavours of ripe blackberry with oak-derived roasted coffee beans’.
Stockist: Montrose Fine Wines, Hong Kong
Portugal
Platinum Best in Show – Best Sweet Fortified
Henriques & Henriques, Single Harvest Boal, Madeira, Portugal 2000
100% Bual
This Bual from Madeira has a ‘discreet nose of dried fruits, walnuts, licorice and sweet honey has a background of sweet spices’.
Back to the full results story on DAWA 2017

Beatrice Ng joined Decanter in 2013 as the marketing executive for Asia. She then worked as the Decanter World Wine Awards and Decanter Asia Wine Awards marketing manager, before being promoted to head of marketing in 2016.
She left Decanter in 2018 and is now a freelance marketing and brand consultant who is based in Hong Kong. She is also the director of marketing and operations for the Asia branch of the California Wine Institute.