Best summer wines
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Not sure what to drink this summer? Steven Spurrier selects some top wines to enjoy in the sun...

Best summer wines: Steven Spurrier’s top picks

Whether it’s wine for a barbecue, picnic or just a glass to enjoy in the garden, we’ve got your summer wines sorted.

Steven Spurrier picks some of his top wines he’s tasted recently, including a sparkling Albariño, a Sangiovese rosé and an Adelaide Hills Riesling


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Benjamin Bridge, Méthode Classique Rosé, Canada, 2011

My wines

91

A 43% Pinot Meunier, 42% Pinot Noir, 15% Chardonnay from the coolest of cool climates in Nova Scotia’s Gaspereau Valley. A vivaciously lively, pale pink sparkler whose 14% dosage balances the 11% acidity.

2011

Canada

Benjamin Bridge

Mar de Frades, Brut Nature, Rías Baixas, Spain

My wines

90

Spain’s first sparkling Albariño is a great success. White and yellow fruits, quite creamy texture yet mouthwateringly salty, hints of fresh almonds and a bone-dry finish.

Rías BaixasSpain

Mar de Frades

Egon Müller, Kanta Riesling, Adelaide Hills, South Australia, Australia, 2012

My wines

92

Lemon-gold with fresh green tints. This shows broad, even rich fruit on the palate, fused with the slatey/minerally style reminiscent of Egon Müller’s home Saar region. It’s still young and has a great future.

2012

Adelaide HillsAustralia

Egon Müller

Marimar Estate, Albariño, Sonoma County, Russian River Valley, California, USA, 2013

My wines

90

Marimar Torres’ fourth vintage of Albariño from the Don Miguel Vineyard is the best so far: lime and florality on the nose, white summer fruits on the palate with a touch of saltiness on the finish.

2013

CaliforniaUSA

Marimar EstateSonoma County

Domaine de la Mordorée, La Dame Rousse Rosé, Rhône, France, 2014

My wines

92

This renowned Lirac-based estate makes Tavel’s best rosé from a Grenache-Syrah-Cinsault-Carignan-Mourvèdre blend – rich yet refreshingly elegant.

2014

RhôneFrance

Domaine de la Mordorée

Rocca di Montegrossi, Rosato, Tuscany, Italy, 2015

My wines

89

This estate’s first Sangiovese rosé carries on the exceptional quality of its Chiantis, with its lovely rose/orange colour, delicate but firm strawberry and cherry fruit, light herbal hints and abundance of charm.

2015

TuscanyItaly

Rocca di Montegrossi

Château d'Esclans, Déesse Rouge, Côtes de Provence, Provence, France, 2014

My wines

90

While Sacha Lichine’s red may not reach the heights of his renowned rosés, this Syrah- Mourvèdre blend is both spicy and smooth, with a class and depth of fruit that approaches some of the better Bandols.

2014

ProvenceFrance

Château d'EsclansCôtes de Provence

Steven Spurrier
Decanter Magazine, Consultant Editor
Decanter’s consultant editor Steven Spurrier joined the wine trade in London in 1964 and later moved to Paris where he bought a wine shop in 1971, and then opened L’Academie du Vin, France’s first private wine school in 1973. Spurrier staged the historic 1976 blind tasting between wines from California and France, the Judgment of Paris, and in the 1980s he wrote several wine books and created the Christie’s Wine Course with then senior wine director Michael Broadbent, a veteran Decanter columnist. In 1988 Spurrier returned to the UK to focus on writing and consultancy, with his clients including Singapore Airlines. He has won several awards, including Le Personalité de l’Année (oenology) 1988 for services to French wine and the Maestro Award in honour of California wine legend André Tchelistcheff (2011) and is president of the Circle of Wine Writers as well as founding the Wine Society of India. He also produced his own wine, Bride Valley Brut, from his vines in Dorset.