Ebenezer & Seppeltsfield, Shiraz, Barossa Valley, South Australia 2018

91
Tasted by: Tina Gellie
(at Waterside House, London W2, 16 Sep 2020)
Drinking Window: 2020 - 2024
Paul Lindner of Barossa winery Langmeil worked with M&S to source Shiraz grapes from the Ebenezer and Seppeltsfield areas of this famous region, maturing the wine in both French and American oak barrels. It's a full-bodied, dense and lavish drop, bursting with jammy blackberry, liquorice, toasted coconut, sweet baking spices and caramel hints on the finish. One for roast lamb.
91
Tasted by: Tina Gellie
(at London, Invalid DateTime)
Drinking Window: 2020 - 2024
Named after the two areas of this famous region from which the grapes were sourced, this full-bodied red matures in both French and American oak barrels. It's a dense and lavish drop, bursting with jammy blackberry, liquorice, toasted coconut, sweet baking spices and caramel hints on the finish. One for roast lamb.
Ebenezer & Seppeltsfield, Shiraz, Barossa Valley, South Australia 2018
Producer
Ebenezer & Seppeltsfield
Brand
Shiraz
Vintage
2018
Wine Type
Still
Colour
Red
Country
Australia
Region
South Australia
Appellation
Barossa Valley
Sweetness
Dry
Closure
Screwcap
Alcohol
14.50%
Body
Full
Grapes
5% Durif
94% Syrah / Shiraz