Australia

Barossa

Light

Screwcap

White

With just a kiss of botrytis to the late harvest fruit this unoaked, early-to-bottle sweetie is no sticky. The focus is on fruit and freshness, specifically passion fruit and nectarine, with suggestions of hay. And meringue, as if to point you in the direction of the perfect match: passion fruit pavlova. It is delicately balanced, with 91g/l residual sugar and 7.3g/l total acidity.

Sémillon

Peter Lehmann, Masters Botrytis Semillon, Barossa, South Australia, Australia, 2021

Botrytis.jpg

With just a kiss of botrytis to the late harvest fruit this unoaked, early-to-bottle sweetie is no sticky. The fo

Unoaked

Peter Lehmann, Masters Botrytis Semillon, Barossa, South Australia 2021

37.5cl

United Kingdom

British Pound

Hay Wines

75cl

Sarah Ahmed

Peter Lehmann

South Australia

Sweet

Peter Lehmann, Masters Botrytis Semillon, Barossa, 2021

Still

Peter Lehmann, Masters Botrytis Semillon, Barossa, South Australia 2021

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