Australia

Margaret River

Medium

'It smells like violets and hope and it tastes like truth and raw emotion,' says winemaker Julian Langworthy of this 100% Cabernet which won the Jimmy Watson trophy in 2016 for Australia's best young red wine. 'After four years working with the vineyards [planted in 1985 and 1987] I thought I was getting a handle on it. I guess I was!' Elegant yet with imposing ripeness of regal purple and inky, minerally blue fruit, it has a distinctive note of parma violets. Bright acidity and powder-fine tannins from 18 months in barrique will see it age beautifully. Delicious!

Cabernet Sauvignon

Deep Woods, Reserve Cabernet Sauvignon, Margaret River, Western Australia, Australia, 2014

DeepWoodsReserveCS2014.jpg

Julian Langworthy shows his style with this 2016 Jimmy Watson Trophy winner. Densely packed with layer upon layer of blackcurran

Deep Woods, Reserve Cabernet Sauvignon, Margaret River, Western Australia 2014

75cl

United Kingdom

British Pound

The Vinorium

England

Vivino

Australian Dollar

Hong Kong

Hong Kong Dollar

China

Chinese Yuan

Tina Gellie

Deep Woods

Western Australia

Peter Forrestal

Deep Woods, Reserve Cabernet Sauvignon, Margaret River, 2014

Still

Deep Woods, Reserve Cabernet Sauvignon, Margaret River, Western Australia 2014

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