France

Pessac–Léognan

Medium

Cork

Gorgeously fragrant on the nose with so many perfumed scents – violets, iris, peonies, cinnamon, exotic spices, black chocolate, something slightly sweet and aromatic with blackcurrant and dark bramble berries. Succulent and juicy with a powdery element to the tannins that fills the mouth straight away. I love the integration of the acidity – this has brightness but is also quite calm and charming, softer than expected. Sleek, sophisticated, full of complexity and nuance yet with real depth, intensity, concentration and integrity. Very true to place and to Guillaume Pouthier’s style. Succulent and floral Cabernets, aromatic all the way through, super long, graceful and full of width and flavour while staying clean. Ripe with tannins that fill the mouth – fleshy, grippy but wide and lifted – giving a gorgeous texture. A little citrus tang to the acidity but overall full of life and focus. Brilliant. 3.59pH. A yield of 38hl/ha overall (29hl/ha Merlot, 45hl/ha Cabernet Sauvignon). 65% whole bunch fermentation.

Cabernet Franc

Cabernet Sauvignon

Merlot

Château Les Carmes Haut–Brion, Rouge, Pessac–Léognan, Bordeaux, France, 2025

Gorgeously fragrant on the nose with so many perfumed scents – violets, iris, peonies, cinnamon, exotic spices, black chocolate,

Château Les Carmes Haut–Brion, Rouge, Pessac–Léognan, 2025

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