Full

Cork

White

France

A spiced, fortified wine with a hypnotic nose of almond, nutmeg, candied orange, caramel, and mysterious barks and roots. Sweet and fruity, with enough acidity for it to feel juicy. Minty, spicy finish with more dried fruits and nutmeg; would be wonderful with frangipane tart. Unique to the Bourdy family and made to a secret recipe since 1579, the Savagnin must is cooked in a copper pot with 25 spices until reduced, then transferred to old barrels together with one-third volume of old fine marc.

Savagnin

Caves Jean Bourdy, Galant des Abbesses, Jura, France

Caves Jean Bourdy, Galant des Abbesses.jpg

A spiced, fortified wine with a hypnotic nose of almond, nutmeg, candied orange, caramel, and mysterious barks and roots. Sweet 

Caves Jean Bourdy, Galant des Abbesses, Jura, France NV

75cl

US Dollar

Stanley's Wet Goods

Darren Smith

Caves Jean Bourdy

Jura

Sweet

Fortified

Caves Jean Bourdy, Galant des Abbesses, Jura, France NV

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