India

Hampi Hills

Medium

Cork

Pronounced ruby in colour, it has a fairly intense and ripe nose of raspberry, cherry and cassis. Bright and savoury on the palate with rich tones of forest floor, concentrated fruits and lots of capsicum. Dry and fresh, the fine tannins are rather tight and slightly gripping on the finish. The Cabernet Sauvignon fruits are estate-grown on iron-rich schist soil; fermented with a variety of yeasts and barrel-aged for 14 months in French oak. Enjoy it with red meats, grilled veg and meat or even the Tandoor. Alternatively, try it with mature cheeses, fresh forest fruits or 80-90% strong dark chocolate.

Cabernet Sauvignon

KRSMA Estates, Cabernet Sauvignon, Hampi Hills, Karnataka, India, 2019

KRSMA-Cab.jpg

Pronounced ruby in colour, it has a fairly intense and ripe nose of raspberry, cherry and cassis. Bright and savoury on the pala

KRSMA Estates, Cabernet Sauvignon, Hampi Hills, Karnataka, India, 2019

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