Italy

Trebbiano d’Abruzzo

Medium

White

First produced in 2004 from a then 40-year-old vineyard at 300m in the Teramo hills, facing northeast. The aromas combine gentle honey and white floral notes, with some lime and butter. Concentrated and focused, the limey, tangy acidity channels the rich honey, baked apple, apricot, mango and zesty citrus flavours down the centre of the palate. Dense and complex yet deliciously fresh and even a touch minerally, drink this with a rich fish pie.

Trebbiano Abruzzese

Fattoria Nicodemi, Notàri, Trebbiano d’Abruzzo, Superiore, Abruzzo, Italy, 2017

Fattoria-Nicodemi,-Notàri,-Trebbiano-d’Abruzzo,-Superiore-2017.jpg

First produced in 2004 from a then 40-year-old vineyard at 300m in the Teramo hills, facing northeast. The aromas combine gentle

Fattoria Nicodemi, Notàri, Trebbiano d’Abruzzo, Superiore 2017

75cl

James Button

Fattoria Nicodemi

Abruzzo

Fattoria Nicodemi, Notàri, Trebbiano d’Abruzzo, Superiore

Still

Fattoria Nicodemi, Notàri, Trebbiano d’Abruzzo, Superiore 2017

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