Italy

Barolo

Full

Cork

Another good example of Bussia from the higher part of the MGA, Vigneto Fantini is a 0.6ha holding of Cascina Amalia, on Diano sandstone soil. The extraction avoids submerged-cap in favour of pumping over, then the wine is aged in barriques for 12 months and large 26hL oak vessels for another 20 months. Very garnet in the glass, the initially rustic nose develops complex earthy notes, while the full body shows great fruit concentration enhanced by the roundness given by barriques, sustained by crisp acidity. A wine to follow.

Nebbiolo

Amalía, Bussia Vigneto Fantini, Barolo, Monforte d’Alba, Piedmont, Italy, 2018

Amalia, Bussia Vigneto Fantini.jpg

Another good example of Bussia from the higher part of the MGA, Vigneto Fantini is a 0.6ha holding of Cascina Amalia, on Diano s

Oaked

Amalía, Bussia Vigneto Fantini, Monforte d’Alba, Barolo, Piedmont, 2018

75cl

Aldo Fiordelli

Spain

Amalía

Piedmont

Amalía, Bussia Vigneto Fantini, Barolo, Monforte d’Alba

Still

Amalía, Bussia Vigneto Fantini, Monforte d’Alba, Barolo, Piedmont, 2018

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