Italy

Barolo

Full

Cork

This is the last vintage produced by Beppe Rinaldi. I personally prefer the estate's Brunate most of the time but in 2017, Tre Tine seems to express more concentration. The wine shows vibrant red berry and plum fruits alongside a citrus, almost herbal, freshness. It's not really poised at present, with assertive acidity and firm, muscular tannins that are chewy rather than hard. Its fierce character is balanced by plenty of fruit concentration. Released in spring 2021, I would drink it from October onwards.

Nebbiolo

Giuseppe Rinaldi, Tre Tine, Barolo, Piedmont, Italy, 2017

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This is the last vintage produced by Beppe Rinaldi. I personally prefer the estate's Brunate most of the time but in 2017, Tre T

Giuseppe Rinaldi, Tre Tine, Barolo, Piedmont, Italy, 2017

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