Italy

Barbera d'Alba

From one of the first organically farmed and certified estates in Italy, this Barbera d'Alba is a product of low-intervention viticulture. A slightly musty, earthy nose hides scents of dates, pot-pourri, baked red fruits and floral overtones, which all emerge after some time in the glass. In the mouth it is rich and almost jammy, with a sweet, viscous character that dissipates to reveal flavours of wild strawberries, fresh raspberries, cranberry, fresh herbs and summer flowers. It's complex and very drinkable.

Barbera

Punset, Barbera d'Alba, Piedmont, Italy, 2018

From one of the first organically farmed and certified estates in Italy, this Barbera d'Alba is a product of low-intervention vi

Punset, Barbera d'Alba, Piedmont, Italy, 2018

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