Medium

Natural Cork

Rosé

Italy

The nose is delicate, with notes of cherry, wildflowers and spices. On the palate, it is very fine, with a pleasant citrus hint, then a long, marine finish. An excellent and very different rosé made with Cannonau grapes picked early that then macerate for 40 days on the skins of Granatza, before ageing 10 months in used tonneaux. The Sannas winery is a new reality on the Mamoiada wine scene. In 2016, Piergraziano Sanna decided to change his life: he moved to Mamoiada and bought one hectare of vineyard and a small house in the historic centre of the town, where he makes wine in a tiny garage. Sannas is the most creative and adventurous of all the producers in Mamoiada. The wines are not always perfect but they are intense, expressive and full of character. The work in the vineyard is all manual except for ploughing. The use of sulphur and copper is limited to particularly humid years.

Cannonau

Cantina Sannas, Maria Pettena, Sardinia, Italy, 2021

Cantina-Sannas,-Maria-Pettena,-Sardinia,-Italy-2021.jpg

The nose is delicate, with notes of cherry, wildflowers and spices. On the palate, it is very fine, with a pleasant citrus hint,

Cantina Sannas, Maria Pettena, Sardinia, Italy 2021

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