Italy

Marsala

Full

Cork

White

Founded in 1930, Cantine Intorcia was born from a small family business, now transformed into a winery covering an area of over 250 hectares. In 2010, Francesco Intorcia, together with his father Antonio, decided to bottle some reserves of Marsala, focusing on the 1980 harvest and choosing the types 'Vergine', 'Dolce' and 'Semisecco'. This Marsala Vergine is aged 35 years in oak casks. It has a complex nose and opens with intriguing balsamic notes, walnuts, eucalyptus, and wild mint. It then continues with acacia honey, toffee, and carob flavours harmoniously mixed with dried apricots, candied citrus fruits, and toasted almonds. The mouth is soft, full-bodied and warm but at the same time savoury and fresh.

Grillo

Francesco Intorcia, Marsala Riserva Vergine, Marsala, Sicily, Italy, 1980

Francesco-Intorcia-Marsala-Riserva-Vergine-Secco-1980-copy-1.png

Founded in 1930, Cantine Intorcia was born from a small family business, now transformed into a winery covering an area of over 

Francesco Intorcia, Marsala Riserva Vergine, Marsala, 1980

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