Italy

Toscana

Full

Cork

Baron Francesco Ricasoli has guided this central Tuscan winery since 1993. Trappola was a feudal hamlet and castle that belonged to the Ricasolis for centuries. Antico Feudo della Trappola blends 60% Sangiovese, 25% Cabernet Sauvignon and 15% Merlot. A modern style, fermented in stainless steel, aged for eight or nine months in second- and third-use tonneaux. Susan Hulme MW: Sweet oak spice, cream, vanilla and white chocolate notes, toast, refined tannins. Beautifully harmonious wine with lovely freshness on the finish. Lovely lightness and freshness on the finish, and not at all heavy-handed. Andrea Briccarello: Clean, but with rustic and earthy notes. Beefy with wild berry fruits, great tannins and lots of blueberry. Charming and well poised. Annette Scarfe MW: Soft, opulent, plummy and ripe. Full-bodied with ripe tannins. Black cherry and red plums. Plush mid-palate. Ideal with spicy cuisine, and duck.

Cabernet Sauvignon

Merlot

Sangiovese

Barone Ricasoli, Antico Feudo della Trappola, Toscana, Tuscany, Italy, 2019

Ricasoli,-Antico-Feudo-della-Trappola-2019.jpg

Baron Francesco Ricasoli has guided this central Tuscan winery since 1993. Trappola was a feudal hamlet and castle that belonged

Ricasoli, Antico Feudo della Trappola, Toscana 2019

75cl

United Kingdom

British Pound

Vinissimus

Susan Hulme MW

Andrea Briccarello

Annette Scarfe MW

Barone Ricasoli

Tuscany

Barone Ricasoli, Antico Feudo della Trappola, Toscana, 2019

Still

Ricasoli, Antico Feudo della Trappola, Toscana 2019

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