Italy

Toscana

Medium

Cork

Super Tuscan royalty, Tenuta di Biserno was established in 2001 by Ornellaia founder Marchese Lodovico Antinori together with his brother Piero Antinori, and is now run by their nephew Niccolò Marzichi Lenzi, based in Bibbona, just above the northern edge of the Bolgheri DOC. The Insoglio line is the most affordable in the Biserno stable – a Syrah-led blend with Bordeaux varieties aged for about six months, only partly in wood, it offers a great entry point into the Biserno range. Jason Millar: Toasty wood and sticky blackberry jam fruit, maraschino syrup and smoked meats. Thick and ripe in a rather oxidative, mini-Tignanello style. Melania Battiston: A charming nose of vibrant cranberry, boysenberry, wild cherry and a meaty touch. A hint of spice at the end, but the oak is well managed, as is the fruit. Victoria Daskal: Smoky, dark and brooding, plush and sumptuous with wet earth, moss and leathery notes. Seductive and beautifully balanced. Such a moreish wine.

Cabernet Sauvignon

Merlot

Syrah / Shiraz

Biserno, Campo di Sasso, Insoglio del Cinghiale, Toscana, Tuscany, Italy, 2024

Biserno, Campo di Sasso, Insoglio del Cinghiale.jpg

Super Tuscan royalty, Tenuta di Biserno was established in 2001 by Ornellaia founder Marchese Lodovico Antinori together with hi

Biserno, Campo di Sasso, Insoglio del Cinghiale, Toscana, Tuscany, Italy 2024

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