New Zealand

Waipara Valley

Medium

White

Whole-bunch fruit from a mature 27-year-old block is pressed and settled overnight before fermentation in French oak barrels. The result is a full, rich wine which offers a full-on tropical assault on the nose and palate: guava, apricot and ginger biscuit shout the loudest but there’s a hint of vanilla too and a suggestion of fruit-driven sweetness.

Chardonnay

Muddy Water, Chardonnay, Waipara Valley, Canterbury, New Zealand, 2016

MuddyWaterChardonnay2016.jpg

Whole-bunch fruit from a mature 27-year-old block is pressed and settled overnight before fermentation in French oak barrels. Th

Muddy Water, Chardonnay, Waipara Valley, Canterbury, New Zealand 2016

75cl

United Kingdom

British Pound

The Vinorium

Chris Wilson

Muddy Water

Canterbury

Muddy Water, Chardonnay, Waipara Valley, Canterbury, 2016

Still

Muddy Water, Chardonnay, Waipara Valley, Canterbury, New Zealand 2016

Related Wines

Articles