Medium

Screwcap/Stelvin

White

New Zealand

After writing New Zealand history as the founding winemaker at Cloudy Bay, Kevin Judd set up Greywacke with his wife Kimberley in 2009 to craft Marlborough wines with character and longevity. As the name suggests, the Wild Sauvignon Blanc was made by spontaneously fermenting fruit in used oak barrels – but the wine gets extra generosity and depth from the richer loams and clays from selected plots in Marlborough’s Southern Valleys and Wairau Plains where free-draining gravels predominate. Anne Krebiehl MW: Lovely bright notions of citrus imbued with smokiness and supple fruit within a zesty texture. Smooth and full. Freddy Bulmer: Nice flinty character, good focus and ample concentration in the glass. There is really impressive structure here and lovely vibrant fruit on the mid-palate. Finishes beautifully. Great concentration and so many layers of flavour. A lovely, serious wine. Roger Jones: Ginger and spice, fresh, uplifting and clean-cut. Flinty and refreshing, with a lingering spiced note.

Sauvignon Blanc

Greywacke, Wild Sauvignon, Marlborough, New Zealand, 2023

Greywacke Wild Sauvignon 2023.jpg

After writing New Zealand history as the founding winemaker at Cloudy Bay, Kevin Judd set up Greywacke with his wife Kimberley i

Greywacke, Wild Sauvignon, Marlborough, New Zealand 2023

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