Hans Herzog, Barrel Fermented Sur Lie Sauvignon Blanc, 2016
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Producer
Hans Herzog
Brand
Barrel Fermented Sur Lie Sauvignon Blanc
Vintage
2016
Wine Type
Still
Colour
White
Country
New Zealand
Region
Marlborough
Sweetness
Dry
Closure
Screwcap
Alcohol
14.00%
Body
Light
Oak
Lightly Oaked
Grapes
95% Sauvignon Blanc
5% Sémillon