Spain

Priorat

Full

Cork

The first release was in 2016. This teenager, from just two vintages later, is bursting with fresh ripe red plum and cherry fruits. Already the palate is approachably supple, with smooth tannins, but it will clearly become more complex over time.  There’s a delicate note of oak and a finish of warm spice. Winemaker Jordi Foraster continues the fine-tuning with this relatively new acquisition: so far the wine has been made in 500-litre barrels. Henceforward he is looking to use a 1,500-litre foudre.

Grenache / Garnacha

Carignan / Cariñena

Torres, Mas de la Rosa, Priorat, Calalunya, Spain, 2018

mas_de_la_rosa_large.jpg

The first release was in 2016. This teenager, from just two vintages later, is bursting with fresh ripe red plum and cherry frui

Torres, Mas de la Rosa, Priorat, Calalunya, Spain, 2018

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