Spain

Ribera del Duero

A blend of Tempranillo with 10% Cabernet Sauvignon, this wine is defined by its concentration, made from ripe fruit and given extended ageing in oak. It’s well balanced with a velvety touch, fine-grained structure, rounded tannins and restrained finish. An archetype of the Pesquera sub-region: a wine to keep for a long time. 20 months’ oak.

Cabernet Sauvignon

Tempranillo

Comenge, Don Miguel Reserva, Ribera del Duero, Castilla y Léon, Spain, 2015

12-Comenge-Don-Miguel-Ribera-del-Duero-2015-NEW.jpg

A blend of Tempranillo with 10% Cabernet Sauvignon, this wine is defined by its concentration, made from ripe fruit and given ex

Comenge, Don Miguel Reserva, Ribera del Duero, 2015

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