Spain

Rioja

Full

Cork

One of David Sampedro’s single-vineyard wines, this is a field blend from a tiny biodynamic vineyard planted more than 100 years ago. Destemmed, then fermented with about one third of those stems in open-top oak fermenters, it’s an intense wine, with firm tannins and powerful expression of fruit. Long, resounding finish.

Tempranillo / Tinto Fino

Bodegas Bhilar, Phinca Lali, Rioja, Northern Spain, Spain, 2013

Bhilar, Phinca Lali, Rioja 2013.jpg

One of David Sampedro’s single-vineyard wines, this is a field blend from a tiny biodynamic vineyard planted more than 100 years

75cl

US Dollar

Vin Chicago

United Kingdom

British Pound

All About Wine

Sarah Jane Evans MW

Bodegas Bhilar

Northern Spain

Bodegas Bhilar, Phinca Lali, Rioja, Northern Spain, 2013

Still

Bodegas Bhilar, Phinca Lali, Rioja, Northern Spain, 2013

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