Spain

Rioja

Medium

Cork

White

From an ungrafted massal selection of Viura bush vines (with interpersed Malvasía, Garnacha Blanca and Calagraño) planted in 1973, grown close to the Ebro at up to 440m near Briones in Rioja Alta. Fermented and aged for 12 months in second- and third-use, extra-fine-grain 500L French oak barrels. Expressive, seductive nose of roasted almonds, beeswax and quince. Unctuous and wide on the mid-palate with pear jam and lemon curd coating the pear, guava and quince fruit at the core. Tingling rim of white pepper, fennel seed, cardamom and oregano seeds. Long finish with a savoury tail of toasted almond. Organic.

Field Blend

Viura

Vivanco, La Isla Pie Franco Blanco Viñedo Singular, Rioja, Alta, Northern Spain, Spain, 2020

Vivanco_LA-ISLA_blanco.png

From an ungrafted massal selection of Viura bush vines (with interpersed Malvasía, Garnacha Blanca and Calagraño) planted in 197

Oaked

Vivanco, La Isla Pie Franco Blanco Viñedo Singular, Rioja Alta 2020

75cl

Ines Salpico

Vivanco

Northern Spain

Vivanco, La Isla Pie Franco Blanco Viñedo Singular, Rioja

Still

Vivanco, La Isla Pie Franco Blanco Viñedo Singular, Rioja Alta 2020

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