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Classical and deep, leveraging the concentration and muscle of the Bobal grapes – from plants with more than 80 years of age – and balancing it with a fragrant herbaceousness. The plum, black cherry and blackberry fruit rests on a bed of black olives and wet soil.  Fermented and aged for eight months in French oak barrels, this is a quintessential food wine with its moreish savouriness, grippy texture and broody intensity.

Bobal

Bodegas Vibe, Parsimonia Viñas Viejas de Bobal, Utiel-Requena, Spain, 2024

Classical and deep, leveraging the concentration and muscle of the Bobal grapes – from plants with more than 80 years of age – a

Bodegas Vibe, Parsimonia Viñas Viejas de Bobal, Utiel-Requena, Spain, 2024

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