Santa Barbara County

Medium

Cork

White

Dill, slate, chalk dust and grated ginger on the nose. The palate balances weight and levity, with a purity and richness common to this section of Santa Barbara County. Finishes on a juicy, quenching, focused note of spearmint and lime zest. A blend of the classic California Sauvignon Blanc variants Clone 1 and Musqué, aged 18 months in mainly French oak and using an array of barrels, including 276-litre cigars.

Sauvignon Blanc

Dragonette, Vogelzang Vineyard Sauvignon Blanc, Santa Barbara County, Happy Canyon, California, USA, 2018

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Dill, slate, chalk dust and grated ginger on the nose. The palate balances weight and levity, with a purity and richness common 

Dragonette, Vogelzang Vineyard Sauvignon Blanc, Happy Canyon, Santa Barbara County, California, USA 2018

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