Santa Barbara County

Full

Cork

A gorgeous amalgam of fruits and herbs, savoury edginess and deep umami. Winemaker Greg Brewer sources this wine from the Perilune Vineyard – a young vine, picturesque hillside vineyard on the North side of Highway 246 in the Santa Rita Hills. Whole cluster fermentation, where Brewer focuses on ripening the stems and the fruit. Heady aromatics of dried wild herbs, lavender and bright red berries mingling with notes of smoky soy and black olives in brine. The palate is fresh and beautifully balances its savoury nature with cheerful berries. Pomegranate pulp comes to the fore but is followed by layers of depth, smoky soy, charred earth, briny black olives and graphite. The finish is lifted with notes of wintergreen and sage.

Syrah / Shiraz

Ex Post Facto, Perilune Vineyard Syrah, Santa Barbara County, Sta Rita Hills, California, USA, 2021

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A gorgeous amalgam of fruits and herbs, savoury edginess and deep umami. Winemaker Greg Brewer sources this wine from the Perilu

Ex Post Facto, Perilune Vineyard Syrah, Sta Rita Hills, Santa Barbara County, California, USA 2021

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