Santa Barbara County

Full

Cork

In the words of Jonata Winemaker Matt Dees, the rough recipe for the “Todos” blend is “~50% Syrah, ~30% Cabernet Sauvignon, and ~20% chaos.” A blend of both red and white varietals from the Rhône, Bordeaux and Italy, this avant-garde blend manages to successfully express the expansiveness of the property from which it comes. The nose is massive and dark, containing aromas of bramble, mesquite and burning embers. The palate is laden with roasted black and blue fruits, glued together by tree sap and black pepper. A truly unique powerhouse of a wine.

Cabernet Sauvignon

Syrah / Shiraz

Jonata, Todos, Santa Barbara County, Ballard Canyon, California, USA, 2015

Jonata-Todos.gif

In the words of Jonata Winemaker Matt Dees, the rough recipe for the “Todos” blend is “~50% Syrah, ~30% Cabernet Sauvignon, and 

Jonata, Todos, Santa Barbara County, Ballard Canyon, 2015

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